Heirloom Shiso Seeds (Japanese Basil) | Non-GMO Herb

Elevate your garden and culinary experiences with our shiso seeds. Also known as Beefsteak Herb, Perilla Herb, Japanese Basil, or Tía Tô, these versatile and nutrient-rich, distinctive flavor, these herb plants are a fantastic addition to any garden.

💥Why Choose Our Shiso? 

•  Easy to Grow: Perfect for both novice and experienced gardeners. Shiso plants thrive in various conditions and require minimal maintenance.
• Versatile Use: Shiso leaves are widely used in culinary applications. They add a unique flavor to salads, sushi, soups, and more. Their aromatic leaves can also be used to make refreshing herbal tea.
• Nutrient-Rich: Packed with vitamins and minerals, Shiso is known for its health benefits. It contains antioxidants, anti-inflammatory properties, and is a good source of vitamins A, C, and K.
• Cultural Significance: Shiso has a rich history in Asian cuisine, particularly in Japanese and Vietnamese dishes. It’s a staple in many traditional recipes, making it a culturally enriching addition to your garden.

💥Plant Details: 

•  Type: Shiso (Perilla frutescens)
• Features: Shiso can grow to be 1–3 ft tall, but can sometimes grow up to 4 ft. It is a bushy plant with square, hairy stalks and broad oval leaves that are 3–4.5 in long and 2–3 in wide.
• The leaves are green with purple undersides and serrated margins. The plant has white flowers that bloom in the early, mid, or late summer.

Transform your garden with the exotic beauty and flavor of Shiso plants. Order now and enjoy the benefits of this rare and delightful herb!

Happy Gardening!