Italian Flat Leaf Parsley Seeds | Dark Green Heirloom Parsley | Non-GMO, Aromatic Culinary Herb, High Germination

This classic heirloom variety is prized for its rich aroma, deeply serrated dark-green leaves, and robust flavor that elevates soups, salads, sauces, marinades, and countless dishes. Flat leaf parsley is more flavorful than curly parsley and is a favorite in Mediterranean, Middle Eastern, and everyday home cooking. Plants are vigorous, productive, and thrive in garden beds, containers, and herb planters. Easy to grow and harvest, this is a must-have herb for every kitchen garden 🌱 Why Choose These Seeds? 🌱 Heirloom & Non-GMO – Pure, natural seeds 🍃 Rich, Robust Flavor – Preferred by chefs 🌞 Heat & Cold Tolerant – Grows spring through fall 🪴 Perfect for Containers – Great for patios & indoor herb gardens 🍽️ Essential Culinary Herb – Ideal for cooking & garnishing 🌿 Growing Instructions: - Botanical Name: Petroselinum crispum var. neapolitanum - Sun: Full sun to partial shade - Days to Germination: 14–28 days - Days to Harvest: ~70–90 days - Planting: Start indoors or direct sow in early spring - Spacing: 8–12 inches For faster germination, soak seeds overnight before planting. Harvest frequently to encourage bushier growth and prevent early flowering. Happy Gardening!