Italian Flat Leaf Parsley Seeds | Dark Green Heirloom Parsley | Non-GMO, Aromatic Culinary Herb, High Germination

This classic heirloom variety is prized for its rich aroma, deeply serrated dark-green leaves, and robust flavor that elevates soups, salads, sauces, marinades, and countless dishes. Flat leaf parsley is more flavorful than curly parsley and is a favorite in Mediterranean, Middle Eastern, and everyday home cooking. Plants are vigorous, productive, and thrive in garden beds, containers, and herb planters. Easy to grow and harvest, this is a must-have herb for every kitchen garden

🌱 Why Choose These Seeds?

🌱 Heirloom & Non-GMO – Pure, natural seeds

🍃 Rich, Robust Flavor – Preferred by chefs

🌞 Heat & Cold Tolerant – Grows spring through fall

🪴 Perfect for Containers – Great for patios & indoor herb gardens

Essential Culinary Herb – Ideal for cooking & garnishing

🌿 Growing Instructions: 

•  Botanical Name: Petroselinum crispum var. neapolitanum - Sun: Full sun to partial shade
• Days to Germination: 14–28 days
• Days to Harvest: ~70–90 days
• Planting: Start indoors or direct sow in early spring
• Spacing: 8–12 inches For faster germination, soak seeds overnight before planting.
• Harvest frequently to encourage bushier growth and prevent early flowering.

Happy Gardening!