Heirloom Fennel Seeds – Aromatic Herb, Culinary and Medicinal

Fennel (Foeniculum vulgare) is a versatile, aromatic herb and vegetable known for its sweet, licorice-like flavor and bulbous white base, feathery leaves, and edible seeds. This heirloom, non-GMO variety is easy to grow and perfect for culinary use, teas, herbal remedies, and pollinator-friendly gardens. Enjoy it roasted, raw in salads, or as a digestive tea! 🌿 Why Choose These Seeds? ✅ Heirloom & Non-GMO – Naturally grown and chemical-free ✅ Dual-Purpose Plant – Grows flavorful bulbs, foliage, and seeds ✅ Culinary & Medicinal Use – Great in soups, teas, salads, and more ✅ Easy to Grow & Productive – Ideal for home gardens and herb beds ✅ Attracts Pollinators – Supports bees and beneficial insects 🌱 Growing Instructions: Planting Time: Spring or fall Sunlight: Full sun Soil: Well-drained, fertile soil Spacing: 12-18 inches apart Watering: Keep soil consistently moist Days to Harvest: 60-90 days (bulbs), 100+ days (seeds) Perfect for gardeners who love flavor, fragrance, and function in their harvests! 🌱✨ Happy Gardening 🌱