Heirloom Fennel Seeds – Aromatic Herb, Culinary and Medicinal

Fennel (Foeniculum vulgare) is a versatile, aromatic herb and vegetable known for its sweet, licorice-like flavor and bulbous white base, feathery leaves, and edible seeds. This heirloom, non-GMO variety is easy to grow and perfect for culinary use, teas, herbal remedies, and pollinator-friendly gardens. Enjoy it roasted, raw in salads, or as a digestive tea!

🌿 Why Choose These Seeds?

✅ Heirloom & Non-GMO – Naturally grown and chemical-free

✅ Dual-Purpose Plant – Grows flavorful bulbs, foliage, and seeds

✅ Culinary & Medicinal Use – Great in soups, teas, salads, and more

✅ Easy to Grow & Productive – Ideal for home gardens and herb beds

✅ Attracts Pollinators – Supports bees and beneficial insects

🌱 Growing Instructions:

• Planting Time: Spring or fall
• Sunlight: Full sun Soil: Well-drained, fertile soil
• Spacing: 12-18 inches apart
• Watering: Keep soil consistently moist
• Days to Harvest: 60-90 days (bulbs), 100+ days (seeds)

Perfect for gardeners who love flavor, fragrance, and function in their harvests! 🌱

✨ Happy Gardening 🌱